Description
A quick, flavorful side dish featuring tender-crisp asparagus coated in cheesy, savory goodness, made effortlessly in the air fryer in under 10 minutes.
Ingredients
Scale
- 1 bunch of fresh asparagus (about 1 pound)
- 2 tablespoons olive oil
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Step 1: Preheat the air fryer to 400°F (200°C).
- Step 2: Trim the tough ends off the asparagus and place them in a mixing bowl.
- Step 3: Drizzle the olive oil over the asparagus and toss to coat evenly.
- Step 4: Add the minced garlic, salt, and pepper to the bowl and toss again.
- Step 5: Arrange the asparagus in a single layer in the air fryer basket.
- Step 6: Cook in the air fryer at 400°F (200°C) for 8-10 minutes, shaking the basket halfway through.
- Step 7: Remove from the air fryer and sprinkle with grated Parmesan cheese.
- Step 8: Serve immediately.
Notes
For extra flavor, add a squeeze of lemon juice or a sprinkle of red pepper flakes before serving.
- Prep Time: PT15M
- Cook Time: PT10M
- Category: Side Dish
- Cuisine: American
Keywords: air fryer parmesan asparagus, quick healthy side, spring vegetables
