Description
A super simple, totally addictive snack made from crispy pepperoni slices, perfect for snacking or adding crunch to dishes. Made in the air fryer or oven, this low-carb, keto-friendly treat is customizable and quick to prepare.
Ingredients
Scale
- 8 ounces pepperoni slices
Instructions
- Preheat the oven or air fryer to 375°F (190°C).
- Arrange the pepperoni slices in a single layer on a baking sheet or in the air fryer basket.
- Bake or air fry for 10-15 minutes, or until the pepperoni slices are crispy and browned.
- Remove from oven or air fryer and let cool slightly before serving.
Notes
You can customize the flavor by adding spices or herbs before baking. These chips can be stored in an airtight container for up to 2 days.
- Prep Time: PT15M
- Cook Time: PT30M
- Category: Snack
- Cuisine: American
Keywords: pepperoni chips recipe, easy recipes, low-carb, keto
